{"version":"1.0","provider_name":"Stefano Faita","provider_url":"https:\/\/www.stefanofaita.com\/en\/","author_name":"Swoo Inc","author_url":"https:\/\/www.stefanofaita.com\/en\/author\/admin\/","title":"Fusilli With Corn Cacio e Pepe","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"lw6svWvI7H\"><a href=\"https:\/\/www.stefanofaita.com\/en\/recipes\/fusilli-with-corn-cacio-e-pepe\/\">FUSILLI CACIO E PEPE WITH CORN<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.stefanofaita.com\/en\/recipes\/fusilli-with-corn-cacio-e-pepe\/embed\/#?secret=lw6svWvI7H\" width=\"600\" height=\"338\" title=\"&#8220;FUSILLI CACIO E PEPE WITH CORN&#8221; &#8212; Stefano Faita\" data-secret=\"lw6svWvI7H\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.stefanofaita.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.stefanofaita.com\/wp-content\/uploads\/2022\/04\/Stefano-Faita_Fusilli-cacio-e-pepe.jpg","thumbnail_width":1920,"thumbnail_height":1080,"description":"Shucking corn is a staple of Qu\u00e9bec summers. And cacio e pepe is an essential of Roman cooking. For this recipe, we decided to merge those two wonders to create our very own version of the classic pasta dish! We follow the traditional technique to a T, but let our creativity roam freely with the addition of the golden goodie. Those two flavours go so well together, that it would be a shame not to take advantage. So make sure to keep a little extra of that local fresh corn in the fridge or the freezer to liven up your plates year-round\u2026 starting with this Italo-Qu\u00e9b\u00e9cois cacio e pepe!"}