Pani cunzatu

Ingredients

Preparation

1. Preheat oven to 400°F.
2. Cut the bread into half lengthwise.
3. Drizzle each half with olive oil.
4. Line each half with tomatoes, then anchovies.
5. Season lightly with salt and oregano.
6. Add shavings of pecorino to each half.
7. Close the halves to make a sandwich.
8. Place on a baking sheet and warm in the oven, 3-5 minutes.
9. Slice and serve. Buon appetito!