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Crunchy hazelnut-cocoa

Crunchy hazelnut-cocoa

Crunchy hazelnut-cocoa
Simple & good

Imagine our rich chocolaty hazelnut cocoa spread but with the addition of crunchy bits of toasted hazelnuts. You don’t have to imagine it because this is it! With a new and improved recipe and more luscious texture, the Stefano spread contains no palm oil and is gluten free. The only question is: to spread or to spoon?


Cane sugar Hazelnuts Canola oil (contains tocopherols) Cocoa Modified milk ingredients Coconut oil Soy lecithin Natural flavours