We can’t talk about Italian wines without mentioning Sangiovese! So, let me introduce you to my latest, a PGI from Puglia, which has just hit the grocery store shelves. Vegan and with only 3 g/L of sugar, it gives off a delicious aroma of red cherry, cocoa, and mocha. Well balanced and quaffable with light tannins, it is the ideal partner to all your favourite tomato sauce dishes, such as Napoletana pizza, lasagna, eggplant parmigiana and the famous spaghetti and meatballs… but above all, it’s perfect for your evenings with friends. Salute!
SangioveseOrganic red wineVegan3 grams of sugar per liter