STRAWBERRY AND BALSAMIC ICE CREAM SUNDAE

Quebec meets Italy! Here's your new favorite dessert. Guaranteed! Especially when strawberries are in season. Unexpected guests? Worry not, here's an impressive dessert that requires no preparation. A recipe from the Emilia-Romagna region, where tangy balsamic vinegar perfectly accompanies the sweet strawberries.

Preparation 5 min

Portions 4-6

Ingredients

1 lb (4 cups) fresh strawberries, cubed

15 ml (1 tbsp) granulated sugar

1 lemon, zested

500 ml (2 cups) vanilla ice cream

125 ml (½ cup) Stefano balsamic vinegar

6 fresh mint leaves

Preparation

In a bowl, combine the strawberries, granulated sugar and lemon zest. Stir well to combine, cover and refrigerate for 30 minutes.

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STRAWBERRY AND BALSAMIC ICE CREAM SUNDAE

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