Alfredo With Pesto

Simple & good

Did someone say creamy pesto? After sweeping everyone off their feet with our classic Alfredo, we now present the zesty Alfredo with pesto! The rich, velvety goodness of Alfredo with its cream, Pecorino Romano, Parmigiano Reggiano, and butter, comes together perfectly with the freshness of the basil. It’s a match made in pasta heaven!

This sauce is your go-to for your favourite pasta, grilled vegetables, festive dips, gourmet sandwiches, poultry dishes, and more. Anywhere you want a hit of creamy, cheesy, herbaceous flavour, this sauce delivers.

Ingredients

Cream (milk, cream) Water Basil Pecorino romano cheese Butter Modified egg yolk (frozen egg yolk, salt, enzyme) Modified corn starch Parmigiano reggiano cheese Parmesan cheese Salt Sodium phosphate Xanthan gum Natural flavour Black pepper Canola oil Lipolyzed cream Roasted garlic concentrate (modified coconut oil [medium chain triglycerides], garlic extract) Onion powder Basil extract White pepper. Contains: Milk, Eggs.

Gluten Artificial flavours