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LOBSTER EGGS BENEDICT
Breakfast

LOBSTER EGGS BENEDICT

LOBSTER EGGS BENEDICT

It's lobster season, so let's not waste a meal not eating any! Turn this brunch classic into a classy affair. Our creamy hollandaise sauce is fuss-free and flavourful. Now all you need is to dress up for the occasion — but maybe after you've done the cooking.

Preparation 20 min
Cooking time 20 min
Portions 4
Perfect with my PINOT GRIGIO

Ingredients

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