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Tuscan Minestrone
Vegan soup

Tuscan Minestrone

Tuscan Minestrone
Simple & good

A perfect example of the magic of Italian cuisine, this Tuscan specialty (also called Acquacotta or cooked water) elevates a few humble ingredients such as fresh vegetables, hearty beans and spices into a satisfying vegan soup. With no preservatives, artificial flavours or colours, no added sugar and no gluten. Heat and serve. It’s as simple as that!


Water Italian diced tomatoes (tomatoes, tomato purée) Carrots Northern beans Celery Corn starch Kale Onions Salt Extra virgin olive oil Garlic Spices

Gluten Lactose