Top 10 Recipes of 2025
You cooked. You clicked. You came back for seconds.
Meet the 10 most-loved recipes of 2025—ranked, tested, and very much worth revisiting.
From indulgent desserts to weeknight heroes, these dishes proved once again that good food never goes out of style.
Buon appetito!
#10 — Spaghetti alla Puttanesca
A southern Italian classic bursting with flavours of the sea and sun, born in 19th-century Naples. Olives, capers, anchovies, garlic, and chili come together in our marinara sauce for a simple… yet bold dish.
Pro tip: Save time with our new Mediterranean sauce, already loaded with olives and capers — a tasty shortcut to a beloved classic!
#9 — Parmesan Meatballs
Generous, cheesy meatballs where the cheese is just as present as the veal — seriously. Decadent, melt-in-your-mouth, and utterly comforting, they’re a hit at every table.
Don’t miss: Check out the video to see just how easy they are to make.
#8 — Veal Parmigiana
An Italian-American staple: breaded veal fried until crispy, topped with tomato sauce, prosciutto, and cheese. Crispy, tender, and totally irresistible. Friendly tip: If there are leftovers, the next-day sandwich is simply legendary!
#7 — Tiramisù
Italy’s quintessential dessert, straight from Veneto: rich mascarpone, coffee-soaked sponge cake, and unapologetic sweetness. This is the classic Impasto version, perfect to make ahead for maximum enjoyment. One bite, and you’re in Italy… without the jet lag.
#6 — Farfalle Pasta Salad
Colourful, fresh, and overflowing with seasonal veggies, this pasta salad checks all the boxes. Quick to prepare, easy to transport, and delicious cold or at room temperature. Perfect for: picnics, lunches… and going back for seconds.
#5 — Sugar Shack Pork Osso Buco
When Italy meets Quebec, you get tender, sweet-and-savory pork osso buco that’s deeply comforting. A nod to sugaring season, reimagined the Italian way.
#4 — Focaccia
Focaccia is like Italian summer in every bite — even in the dead of winter. Soft, flavorful, and endlessly customizable, it adapts to any craving. With this fail-proof base, let your creativity (and pantry) run wild.
#3 — Spaghetti Carbonara
A cornerstone of Roman cuisine, loved worldwide. Guanciale, pancetta, or even bacon — it doesn’t matter, as long as the technique is right (and you save a bit of the pasta water!).
Watch: See how simple it is to make in our Instagram video.
#2 — Elena’s Simple Tomato Sauce
A recipe passed down through generations and shared with lots of love. Simple, authentic, and incredibly versatile, it’s the perfect base for a thousand Italian classics.
#1 — Espresso Martini
For the second year in a row, it’s the most viewed recipe on our website! Vodka, freshly brewed espresso, coffee liqueur, a good shake… and a perfect froth. The espresso martini is the the perfect combo to stay awake just long enough to make good decisions… or not. 😉
